Spices & Seasonings

A common ingredient in Nigerian Soups, Crayfish powder is made from dried blended “Crayfish”. Crayfish might sometimes be used to reference dried blended prawns. Crayfish are used as a seasoning in Nigerian cooking. Crayfish adds a very traditional flavor to whatever it is used to cook. That is why you will mostly find it in Nigerian Soups for swallow meals, Concoction Rice, and many more.